“Chocolat de Pâques”
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- RCreation of a dozen Easter chocolates
- RPutting new techniques into practice, combining textures and tastes.
- RThinking up different visuals, new settings and dressings
- RLearn the best ways to showcase your products in your store.
- RBreakdown of production costs and product margins to ensure optimal profitability.
- RA workbook containing all of the creations covered will be made available to you.
Reserve your Masterclass with Vincent now
January 15th thru the 17th, 2024
“Chocolats de Pâques”
2 sessions of 24 hours of training divided over 3 days.
Breakfast and lunch are included and will be served at the château.
The price for this session is €1,550 including VAT.
As an accredited Qualiopi company, you can benefit from financial support. Ask for more information!
Take advantage of a 100% financed training course!
Our dedicated consultants are available to assist your preparation of your funding application.